Read this text and choose the best answer.
Just inside the walls of Florence stands a factory where silk is
hand-woven on machines that date back to the fifteenth century. The
factory, successful at the height of silk production in the eighteenth
century, was almost unknown in the twentieth century until it was
rescued about seven years ago by the Marchese Pucci, whose name has
for so long been associated with beautiful and luxurious silks. Once
again the factory is producing some of the most beautiful and expensive
hand-woven silks in the world. Expensive they may be, but these silks
are very strong, and the quality and colours are such that the cloth
woven here will last at least one lifetime – probably several.
The originator of all this beauty, the silkworm, is a sensitive little
creature, living only on the freshly gathered and chopped leaves of the
white mulberry. It is so nervous that loud noises, strong smells, or even
the threat of thunder can kill it, so it is not entirely surprising that
silkworm farming is so rarely practised in Britain today. In fact there
have been several attempts, over the centuries, to start silkworm
farming in England, but few of them have been successful. For example
there was the attempt of James I who, though anxious to build up the
silk industry, made a bad mistake and planted the black mulberry
instead of the white. An easy error, and one that only the silkworms
objected to.
Although some silk is still grown in Italy, the Po valley, for
example, is no longer covered by mulberry trees as it once was. The silk
for the factory is sent raw from China – a journey almost as slow as it
was in the second century. It is then dyed before being delivered to the
Florentine building where it sits on the worn tiles waiting to be woven
into bright butterfly – coloured cloth. The silk is protected from the
light by protective cotton curtains. The patterns for the fabrics are
made by using heavy cards which have holes in different designs, and
allow selected lengths of silk through the holes, whilst rejecting others,
thereby forming the designs, which vary greatly when the cloth is
finished.
1. What is special about the silk factory described in the passage?
a) It has always been owned by the Pucci family.
b) It has been famous since the eighteen century.
c) It was closed for 200 years.
d) It uses very old machines.
2. The silk that is woven there is
a) Expensive and long–lasting.
b) Cheap and strong.
c) Delicate and long–lasting.
d) Cheap and colourful.
3. Why did James I’ s attempt to start silkworm farming fail?
a) It was too cold in England.
b) The silkworms were given the wrong food.
c) The mulberry trees would not grow in England.
d) The countryside was too noisy.
4. What happens to the silk when it reaches the factory?
a) It is woven into a pattern.
b) It is dyed.
c) It is sorted into different lengths.
d) It is mixed with cotton
1. b
The factory, successful at the height of silk production in the eighteenth century, was almost unknown in the twentieth century until it was rescued about seven years ago by the Marchese Pucci, whose name has for so long been associated with beautiful and luxurious silks.
2. a
Once again the factory is producing some of the most beautiful and expensive
3. d
It is so nervous that loud noises, strong smells, or even the threat of thunder can kill it, so it is not entirely surprising that silkworm farming is so rarely practiced in Britain today.
4. b
l. For example there was the attempt of James I who, though anxious to build up the silk industry, made a bad mistake and planted the black mulberry instead of the white.